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TZID:Eastern Standard Time
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DTSTART:20251102T020000
RRULE:FREQ=YEARLY;BYDAY=1SU;BYHOUR=2;BYMINUTE=0;BYMONTH=11
TZNAME:Eastern Standard Time
TZOFFSETFROM:-0400
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DTSTART:20250301T020000
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BEGIN:VEVENT
DESCRIPTION:“My cup of tea”: Ukrainian Food Culture&nbsp\;Visit the Ukraini
 an Culture and Conversation Table and discover Ukraine through its food tr
 aditions. Come discuss the secrets of real borscht and "codes" of korovai\
 , Kyiv cake and Lviv coffee. We will talk about the dishes that helped Ukr
 ainians survive the Holodomor and make a tour around '"highlights" of regi
 onal cuisine. Join to make the conversation "tastier"!&nbsp\;Refreshments 
 provided.Hosted by Tetiana Hranchak\, visiting assistant teaching professo
 r\, Moynihan Institute of Global Affairs&nbsp\;
DTEND:20231129T210000Z
DTSTAMP:20260512T035053Z
DTSTART:20231129T200000Z
LOCATION:
SEQUENCE:0
SUMMARY:Ukrainian Culture and Conversation Table
UID:RFCALITEM639141402533333043
X-ALT-DESC;FMTTYPE=text/html:<p>“My cup of tea”: Ukrainian Food Culture&nbs
 p\;</p><p>Visit the Ukrainian Culture and Conversation Table and discover 
 Ukraine through its food traditions. Come discuss the secrets of real bors
 cht and "codes" of korovai\, Kyiv cake and Lviv coffee. We will talk about
  the dishes that helped Ukrainians survive the Holodomor and make a tour a
 round '"highlights" of regional cuisine. Join to make the conversation "ta
 stier"!&nbsp\;</p><div><p><span style="background-color: rgba(0\, 0\, 0\, 
 0)\; color: inherit\; font-family: inherit\; font-size: inherit\; text-ali
 gn: inherit\; text-transform: inherit\; word-spacing: normal\; caret-color
 : auto\; white-space: inherit">Refreshments provided.</span></p></div><p>H
 osted by Tetiana Hranchak\, visiting assistant teaching professor\, Moynih
 an Institute of Global Affairs&nbsp\;</p>
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