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DTSTART:20251102T020000
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DESCRIPTION:The School of Education’s Landscape of Urban Education Lecture 
 Series continues on Sept. 25 with “Stepping up to the Plate: Fixing School
  Food in America.” This talk will be presented by Janet Poppendieck\, prof
 essor emerita of sociology at Hunter College\, City University of New York
 \, and director of public policy at the New York City Food Policy Center a
 t Hunter College.The lecture is at 4 p.m. in the Public Events Room\, 220 
 Eggers Hall\, and is free and open to the public. CART services will be pr
 ovided. Free parking will be available in the University Avenue Garage. Th
 is event is co-sponsored by&nbsp\; Maxwell School's Department of Geograph
 y and Falk College's Department of Public Health\, Food Studies and Nutrit
 ion.Poppendieck is the author of "Breadlines Knee Deep in Wheat: Food Assi
 stance in the Great Depression" (Rutgers: 1986)\, "Sweet Charity? Emergenc
 y Food and the End of Entitlement" (Viking\, 1998\, Penguin\, 1999) and "F
 ree For All: Fixing School Food in America\," (University of California Pr
 ess\, 2010)\, which received the 2010 Book of the Year award from the Asso
 ciation for the Study of Food and Society.She received an undergraduate de
 gree in history from Duke University and master's and Ph.D degrees from th
 e Florence Heller Graduate School for Advanced Studies in Social Welfare a
 t Brandeis University. Her primary concerns\, both as a scholar and as an 
 activist\, are poverty\, hunger and food assistance in the United States. 
 She is a recipient of a 2011 James Beard Foundation Leadership Award.
DTEND:20130925T210000Z
DTSTAMP:20260315T173602Z
DTSTART:20130925T200000Z
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SUMMARY:Stepping up to the Plate: Fixing School Food in America
UID:RFCALITEM639091785623051459
X-ALT-DESC;FMTTYPE=text/html:The School of Education’s Landscape of Urban E
 ducation Lecture Series continues on Sept. 25 with “Stepping up to the Pla
 te: Fixing School Food in America.” This talk will be presented by Janet P
 oppendieck\, professor emerita of sociology at Hunter College\, City Unive
 rsity of New York\, and director of public policy at the New York City Foo
 d Policy Center at Hunter College.<br><br>The lecture is at 4 p.m. in the 
 Public Events Room\, 220 Eggers Hall\, and is free and open to the public.
  CART services will be provided. Free parking will be available in the Uni
 versity Avenue Garage. This event is co-sponsored by&nbsp\; Maxwell School
 's Department of Geography and Falk College's Department of Public Health\
 , Food Studies and Nutrition.<br><br>Poppendieck is the author of "Breadli
 nes Knee Deep in Wheat: Food Assistance in the Great Depression" (Rutgers:
  1986)\, "Sweet Charity? Emergency Food and the End of Entitlement" (Vikin
 g\, 1998\, Penguin\, 1999) and "Free For All: Fixing School Food in Americ
 a\," (University of California Press\, 2010)\, which received the 2010 Boo
 k of the Year award from the Association for the Study of Food and Society
 .<br><br>She received an undergraduate degree in history from Duke Univers
 ity and master's and Ph.D degrees from the Florence Heller Graduate School
  for Advanced Studies in Social Welfare at Brandeis University. Her primar
 y concerns\, both as a scholar and as an activist\, are poverty\, hunger a
 nd food assistance in the United States. She is a recipient of a 2011 Jame
 s Beard Foundation Leadership Award.
END:VEVENT
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