Advancing Global Food Security in the Face of Weather Volatility & Climate Change
Catherine
Bertini, Professor of Public Administration and International Affairs,
spoke at last week’s Chicago Council’s Global Food Security Symposium in
Washington
where a new report was released urging the U.S. to address the impact of
climate change on global food security. Bertini, a senior fellow at
the Council, was joined by eight Maxwell alums who also participated in
the conference. 05/27/14