Advancing Global Food Security in the Face of Weather Volatility & Climate Change

Catherine Bertini, Professor of Public Administration and International Affairs, spoke at last week’s Chicago Council’s Global Food Security Symposium in Washington where a new report was released urging the U.S. to address the impact of climate change on global food security. Bertini, a senior fellow at the Council, was joined by eight Maxwell alums who also participated in the conference. 05/27/14